Savor History at Charcoal Restaurant
Charcoal Restaurant stands as an enduring symbol of Canberra’s dining history. Established in 1962, the restaurant has welcomed guests through its doors for over six decades, making it a cherished landmark in the city.
Savor History at Charcoal Restaurant
The restaurant’s decor is reminiscent of a bygone era. With red-leather seating, dark wood accents, and patterned carpet extending partially up the walls, the ambiance evokes nostalgia. Rattan lamps hang from a textured ceiling, while large mirrors and shelves lined with vintage bottles complete the charm. Among them is a 1961 Vintage Claret, a testament to the establishment’s long history.
The Menu: A Taste of Tradition
Charcoal Restaurant’s menu has seen subtle changes over the years, but it retains much of its classic offerings. Diners can enjoy modern specials, including a slow-cooked beef curry. Traditional favorites such as oysters Kilpatrick, fried camembert, and prawn cocktails remain popular choices.
- Prawn cocktail: Plump poached prawns with cocktail sauce on lettuce.
- Steak options: 400 g sirloin or a retro-chic steak Diane.
- Side dishes: Baked potatoes served with sour cream, chives, and parmesan.
The steaks are prepared to perfection. The eye fillet is tender and medium rare, while the sirloin boasts an ideal char. Each main course is served with baked potatoes and steamed vegetables, though lunchtime offerings feature chips instead.
Dining Experience and Atmosphere
As diners enjoy their meals, the restaurant’s rich heritage sparks contemplation. Guests can only imagine the notable figures who previously occupied the same tables. The atmosphere is relaxed and reflects Canberra’s dining history, even as modern challenges surface.
Currently, the restaurant faces a decline in business due to light rail construction affecting foot traffic. This downturn is particularly concerning for an establishment that has withstood the tests of time and changing political landscapes.
Location and Hours
Charcoal Restaurant is located in the Melbourne Building, 61 London Circuit, Canberra. It operates during the following hours:
- Lunch: Tuesday to Friday from 12 PM to 2 PM
- Dinner: Tuesday to Saturday from 5:30 PM to 9 PM
As a treasured piece of Canberra’s cuisine, Charcoal Restaurant invites both locals and tourists to savor its storied history and classic dishes.
