Ina Garten’s $7 Ingredient Transforms Weeknight Meals
I never managed to get a table at Rao’s in East Harlem. Yet their jarred marinara became a pantry mainstay for me and my family.
Celebrity approval
Ina Garten has publicly praised Rao’s marinara. She told Bon Appétit that you can spend a day making sauce, or buy Rao’s instead.
That endorsement helps explain the sauce’s broad appeal. Food editors also favor the brand.
Family-tested flavor
My spouse is Italian American and usually rejects store-bought sauce. Even so, Rao’s earned his approval after repeated use.
My children will complain if the jar is missing. We use it for quick meals, baked meatballs, and pizza night every Friday.
Ingredients and quality
The label lists Italian whole-peeled tomatoes and olive oil as core ingredients. It also includes onions, salt, garlic, basil, black pepper, and oregano.
There are no fillers or preservatives. That simple ingredient list gives a fresh, balanced tomato flavor.
Cost and availability
A single 24-ounce jar commonly retails for about $6.99, though prices vary by store. Costco carries a two-pack of 28-ounce jars for roughly $13.
The sauce is stocked in many grocery stores nationwide. Whole Foods sometimes runs sales for Prime members.
Practical uses and tip
- Use it for lasagna, pasta bakes, or homemade pizza.
- It serves as a family-friendly shortcut on busy weeknights.
- The wide-mouth jars make handy containers for a sourdough starter.
For cooks who prize a quick upgrade, a well-chosen jar can feel like a $7 ingredient that transforms weeknight meals. The Filmogaz.com team counts Rao’s among pantry essentials.
