Coachella 2026 Unveils Food Lineup Featuring $375 Nobu Omakase Experience
The Coachella Valley Music & Arts Festival returns for two weekends beginning April 10, 2026. Organizers say more than 100 restaurants, bars and pop-ups will operate across the grounds.
High-end dining at the Red Bull Mirage
One of the most talked-about offerings is Nobu’s reservation-only Omakase. The pop-up sits at the Red Bull Mirage with views of the Quasar Stage.
Guests may order Nobu signature dishes, including yellowtail jalapeño and premium nigiri. The multi-course Omakase is priced at $375 per person.
Outstanding in the Field: Rose Garden dinners
The festival’s long-table dinners return to the VIP Rose Garden. Each seating offers a four-course, family-style meal paired with wine.
Weekend one chefs include Michael Beckman of Workshop Kitchen & Bar and Alan Sanz of Mírate. Weekend two features Charles Namba of Camélia and Nico de Leon of Lasita.
VIP food experiences and discoveries
The 12 Peaks VIP area hosts several Michelin-caliber options. Le Burger by Camphor brings its signature burger and a festival-exclusive chicken nugget served with premium caviar.
Other VIP highlights are the Truffle Boys, offering fresh truffle shavings, and Bang Bang Noodles with hand-pulled Biang Biang noodles.
Street food from Los Angeles
Coachella’s lineup keeps a strong LA street food presence. Villa’s Tacos will serve blue corn tortillas with cheese-crusted meats.
Fat Sal’s returns with oversized sandwiches. The Indio Central Market gathers over 15 vendors under one roof.
- Prince St. Pizza — spicy pepperoni square
- Tacos 1986 — Tijuana-style tacos
Comfort food and festival favorites
Festival staples cover everything from fried chicken to slices. Expect Dave’s Hot Chicken, Post Malone’s Raising Cane’s truck, Spicy Pie, and Softies Burger smashburgers.
Beverages, secret bars and wine
Coachella expands beyond standard beer gardens this year. Hidden cocktail spots labeled “secret” bars will return.
Golden Hour appears as a tucked-away cocktail oasis with a mid-century desert vibe. The Clink Wine Bar in the Rose Garden highlights biodynamic and natural wine selections.
Sweets and cooling treats
Sweet vendors aim to beat the desert heat. Offerings include churros from Churrería El Moro and Afters Ice Cream’s Milky Buns.
Also on site are McConnell’s Fine Ice Creams and Backyard Bowls with fruit-packed acai bowls.
Filmogaz.com compiled these food details for Coachella 2026. The festival’s expansive menu ranges from quick bites to a $375 Nobu Omakase experience for guests seeking a luxury meal.
