Haddock Quota Decreases 57% in Parts of N.S., N.B. Starting April 1
The Department of Fisheries and Oceans (DFO) has announced a significant reduction in haddock fishing quotas in specific regions starting April 1. This decision impacts areas off southwestern Nova Scotia, southern New Brunswick, and the Gulf of Maine, marking a dramatic shift for local fishers.
Haddock Quota Decreases 57% Starting April 1
The new quota will decrease from 7,128 tonnes to 3,069 tonnes, representing a 57% decline. This reduction is expected to create challenges for many businesses in the fishing industry.
Industry Reactions
Vanessa Bourgeois, the director of fisheries management and science for the Atlantic Groundfish Council, expressed concerns regarding the quota cut. She stated, “This is a difficult result to grapple with,” highlighting the potential devastating effects on local harvesters.
- 2022 Value of haddock landings: Over $14 million.
- Quota reduction: From 7,128 tonnes to 3,069 tonnes.
- Percentage decrease: 57%.
The DFO reported that haddock populations have been declining since 2016, with predictions for 2024 and 2025 indicating historically low levels. The department attributed these declines to higher bottom water temperatures since 2010, which may affect haddock behavior and food sources.
Concerns About Future Catches
Bourgeois noted that while fluctuations in haddock stocks are not unusual, the extent of this year’s recommended quota change is unprecedented. Alain d’Entremont, president of Scotia Harvest Inc., acknowledged the surprising nature of the DFO’s decision but reiterated the need to rely on survey data for assessments.
His company has the advantage of harvesting and processing multiple fish species, allowing for some adaptability in response to the quota changes. However, d’Entremont does not anticipate a rise in global haddock prices as a result of reduced quotas, given the robust Northern European market.
Local Impact and Adjustments
Local fishers are already feeling the impact of the reduced quotas. Gibby d’Entremont, owner of Nova’s Finest Fisheries Inc., described the quota cut as “a tough pill to swallow.” This cut is expected to translate to a million pounds less production at his plant, severely reducing workdays. “It’s just, I guess, 40 days less work a year,” he lamented.
As the situation develops, many within the fishing industry will be searching for solutions to navigate the challenges posed by this significant quota reduction.
