Patriots vs. Seahawks: Super Bowl 60 Concession and Drink Menus Unveiled
Super Bowl 60, featuring the New England Patriots and the Seattle Seahawks, promises an exciting culinary experience at Levi’s Stadium. A media preview recently showcased a diverse menu packed with Bay Area-inspired offerings for fans attending the game on Sunday.
Unique Concession Items
The menu features several standout food items designed to appeal to a variety of palates. Highlights include:
- Super Shucker Hog Island Oyster Sampler: A premium selection of six oysters sourced from Hog Island’s farm in Marshall, California.
- LX Hammer Burger: An impressive burger made with bone-in beef shank, roasted mirepoix demi-glace, and Point Reyes bleu cheese fondue, served on a house-baked brioche bun.
Specialty Drinks
The drink menu also offers unique options for fans looking to indulge while watching the game. Noteworthy drinks include:
- Fog City Frozen Irish Coffee: A blend of Irish whiskey and vanilla bean ice cream, accompanied by a cookie sandwich from IT’S-IT.
- Fortune Cookie Martini: A playful cocktail inspired by classic Chinese desserts.
- Golden Gate Mule: A twist on the traditional mule cocktail.
- Santa Clara Sunrise: A refreshing, fruity drink perfect for game day.
- Pier 39 Paloma: A unique take on the classic Paloma cocktail.
VIP guests in the owners’ club and suites will enjoy exclusive items like 12-Hour Smoked Short Rib Pastrami and Sonoma Mountain Beef-Chetta, elevating the game-day experience.
Menu Collaboration
Levy Restaurant Group has crafted this diverse menu in partnership with the NFL for Super Bowl 60. Chef Lou Bastian, senior vice president of Levy’s West Coast operations, has previously collaborated with the league on similar events.
Fans can look forward to kickoff for the Patriots-Seahawks game at 6:30 p.m. ET on Sunday, with an exciting game complemented by an exceptional culinary experience at the stadium.
