Discover Anthony Bourdain’s Must-Try Restaurant in Maine
Anthony Bourdain, the renowned chef and storyteller, left a significant mark on culinary culture during his lifetime. One of the gems he discovered in Maine is Primo, a restaurant located in Rockland. This establishment earned Bourdain’s admiration for its exceptional farm-to-table dining experience.
Discover Anthony Bourdain’s Must-Try Restaurant in Maine
Bourdain’s exploration of Maine’s food scene was showcased in Season 6, Episode 12 of his show *No Reservations*, which aired in April 2010. His visit to Primo highlighted the restaurant’s commitment to local sourcing and seasonal cuisine.
About Primo
Primo has gained a reputation as a nationally acclaimed restaurant. Set in a charming converted house, it is closely linked to the land that surrounds it. The restaurant operates its own farm where it grows vegetables and raises animals, providing fresh ingredients for the menu.
Signature Dishes
- Pork Saltimbocca: Served with roast garlic mash, garden spinach, prosciutto, and Madeira jus.
- Farmer Salad: A blend of local greens topped with house-made bacon, lemon-parmesan vinaigrette, and renowned croutons.
- Grilled La Belle Farms Duck Breast: Known for its rich flavor and expertly cooked.
- Seasonal Housemade Pastas: Options often include spinach linguine with sherried chicken or porcini tagliatelle with scallops.
- Seared Yellowfin Tuna or Local Halibut: Standout seafood dishes when fresh options are available.
- Zeppole: Classic light Italian fried dough dessert.
Primo has also achieved multiple James Beard Awards, showcasing its excellence in the culinary scene. Though currently closed for winter break, the restaurant will reopen in May for the 2026 season. Reservations will start accepting bookings again on April 1st.
Conclusion
Anthony Bourdain’s influence on food culture endures, and his selection of Primo reflects his passion for authentic and locally sourced cuisine. For an unforgettable culinary experience in Maine, a visit to Primo is essential.
