Canned Tuna Recalled for Botulism Risk Reshipped Mistakenly to 9 States
The Food and Drug Administration (FDA) has issued a warning regarding a batch of canned tuna due to a potential botulism risk. Genova Yellowfin Tuna has been mistakenly shipped across nine states after previously being recalled.
Canned Tuna Recalled for Botulism Risk
These suspect cans were initially part of a broader recall initiated last February. The recall was prompted by defective “easy open” pull-tab lids from Tri-Union Seafoods. These defective lids pose a risk of leakage or contamination with clostridium botulinum, a bacteria that can lead to fatal food poisoning.
States Affected
The recalled products were erroneously reshipped to six grocery chains operating in the following states:
- Illinois
- Indiana
- Kentucky
- Michigan
- Ohio
- Wisconsin
- Maryland
- Virginia
- California
Retail Chains Involved
Several grocery chains have received these potentially dangerous shipments, including:
- Meijer
- Giant Foods
- Safeway
- Albertsons
- Vons
- Pavilions
Product Details
Consumers are advised to discard or return the following products for refunds:
- Five-ounce cans of Genova Yellowfin Tuna in Olive Oil, UPC: 4800073265, codes: S84N D2L (best by January 21, 2028) and S84N D3L (best by January 24, 2028).
- Five-ounce cans of Genova Yellowfin Tuna in Extra Virgin Olive Oil with Sea Salt, UPC: 4800013275, code: D1M1/17/2028 (best by January 17, 2028).
Consumer Safety Advice
Despite any appearance or smell that may seem normal, the FDA strongly advises consumers to avoid using these products. Individuals who experience any symptoms of illness after consuming the tuna should seek medical attention immediately.
For Further Assistance
Consumers with inquiries about the recalled tuna can contact Tri-Union Seafoods at (833) 374-0171. Support is available Monday through Friday, from 9 a.m. to 5 p.m. ET. Alternatively, questions can be submitted via email to [email protected].
