Suzanna’s Kitchen Recalls Grilled Chicken Fillets Over Listeria Risk
Suzanna’s Kitchen has initiated a recall of around 13,720 pounds of grilled chicken fillets due to contamination fears. The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced this concerning recall on January 16, 2026.
Recall Details
The recalled products consist of ready-to-eat grilled chicken breast fillets. These items were produced on October 14, 2025, and may contain Listeria monocytogenes, a harmful bacterium.
Product Information
The specific products involved in the recall are:
- 10-pound cases containing two 5-pound bags of grilled chicken breast fillets with rib meat.
- Lot code: 60104 P1382 287 5 J14, located on the case side and package.
- Establishment number: P-1382, found inside the USDA mark of inspection.
Distribution
These grilled chicken products were distributed to foodservice centers across several states, including:
- Alabama
- Florida
- Georgia
- Missouri
- New Hampshire
- North Carolina
- Ohio
Health Risks
The potential contamination was identified after a third-party laboratory reported a positive test for Listeria monocytogenes in the chicken fillets. Fortunately, there have been no confirmed illnesses associated with these products. However, anyone who has health concerns is advised to contact a healthcare provider.
Contact Information
For further information on the recall, consumers can reach out to:
- Dawn Duncan, Customer Service Director at Suzanna’s Kitchen: [email protected]
- Craig Pate, Chief Financial Officer at Suzanna’s Kitchen: [email protected]
Additionally, for queries about meat safety, consumers can contact the USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or email [email protected].
Reporting Issues
Individuals wishing to report problems with meat, poultry, or egg products can access the online Electronic Consumer Complaint Monitoring System at any time.
